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Chicago |
With so little time and always being on the go, we did not
have much time to explore a lot of dining options in Chicago. I do have below must try dishes and then some:
1. Deep dish pizza—Giordano’s, Lou
Malnati’s, Uno: take your pick. Each one has line ups and will be 1-2 hour wait
times. Cheesy-tomato goodness with the crust up to three inches tall at the
edge. Each dripping slice has huge amounts of cheese and chunky tomato sauce.
Yummmmm. We were only able to try Giordano’s.
I’ve heard some good reviews about Pizzeria Uno but that was not
recommended by our hotel concierge. Stuffed pizza is another option if you want
something different from deep-dish.
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Giordano's pizza |
2. Garrett’s popcorn—must try!
Chicago mix/Garrett mix: mix of crème brûlée caramel popcorn and cheese popcorn
with freshly-melted, sharp cheddar. Greasy, cheesy fingers are evidence of its
yumminess. Expensive, though, at $30+ per tin of 1 gallon
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Chicago mix: Garrett's |
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Off of Michigan Ave: Garrett's |
3. Portillo’s--Chicago-born chain for
hot dogs, Italian beef sandwiches in retro 2-storey structure! Antiques and
neon signs along with a vintage car adorn the interiors. I loved the chili
cheese dog and actually prefer it over the Chicago dog which has pickles. They
offer pastas as well from Barnelli’s in the same building. The Fetuccine Carbonara
was so good, we had our leftover for breakfast! Hubby said the Italian beef was
great as well!
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Portillo's Chicago |
Three other dining options
1. Foodease/Foodlife-- Like Marche,
once you are seated, you can go around the different kitchens, order and hand
over your foodlife card to the server. Everything gets charged to the card and
you pay at the exit. They have sushi, pizza, Mexican, Chinese, pasta among
other cuisines.
2. American Girl Café—pricey and the
menu was not so exciting. You pay for the experience, though
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American Girl Cafe, Chicago |
3. Corner bakery-pasta, Panini and
other baked goodies
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Lunch at Corner Bakery, Chicago |
Happy Eating!
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